Sprouted Grains Pasta

Pastabilities® Sprouted Non-GMO Pasta is a healthy alternative to whole grain pasta.  It is Non-GMO and Kosher. It has many benefits including:

• Sprouted Pasta is easier to digest. It is not gluten-free, although many customers with starch- or gluten-intolerance have reported they are able to digest sprouted flours and products.
• Nutty, delicious flavor with no bitterness sometimes found in other whole grain flour.
• Aids in weight loss, bowel regularity.
• Helps to lower cholesterol, lower blood pressure, and may help better manage diabetes.
• And something we can all benefit from…more energy for living!

Ingredients:  Conventional Sprouted White Whole Wheat