Pastabilities® Sprouted Non-GMO Pasta is a healthy alternative to whole grain pasta. It is Non-GMO and Kosher. It has many benefits including:
- Sprouted Pasta is easier to digest. It is not gluten-free, although many customers with starch- or gluten-intolerance have reported they are able to digest sprouted flours and products.
- Nutty, delicious flavor with no bitterness sometimes found in other whole grain flour.
- Aids in weight loss, bowel regularity.
- Helps to lower cholesterol, lower blood pressure, and may help better manage diabetes.
- And something we can all benefit from…more energy for living!
Ingredients: Conventional Sprouted White Whole Wheat