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Pasta’s Pasta Primavera with Chicken – Go Bruins!

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5 from 1 review

A delicious recipe

Recipe Provided By Julie Nicoletti, Boston Bruins Sports Nutritionist and Owner of Kinetic Fuel

Ingredients

Scale
  • 14 ounce bag of Pasta’s Pasta
  • 1/4 cup Olive Oil, divided
  • 2 Chicken Breasts
  • Salt and Pepper to taste
  • 1 tablespoon minced Garlic
  • 1 medium Zucchini, sliced thinly
  • 1 cup Red Bell Pepper
  • 1 tablespoon Italian Seasoning Blend
  • ½ cup Chicken Bone Broth or Chicken Stock
  • Grated Parmesan and Red Pepper Flakes for topping

Instructions

  1. Cook the pasta according to package directions till al dente.
  2. Season the chicken breast with salt and pepper.
  3. Heat 2 tablespoons of olive oil in a large pan and slide in the chicken breast. Cook on both sides for 4-5 minutes each until each chicken breast is cooked through.
  4. Remove the chicken breasts and let them rest. Once rested for 4-5 minutes, slice the breasts or cut into small bite sized pieces based on your preference and set aside while you cook the pasta.
  5. In the same pan, add the remaining oil and garlic. Sauté the garlic on low heat until fragrant. Add zucchini and red bell pepper slices. Sauté the vegetables for 2-3 minutes.
  6. Add the cooked pasta, Italian seasoning blend, salt, pepper and bone broth or chicken stock. Toss well until the pasta is lightly coated with olive oil. Add in chicken.
  7. Top with grated parmesan and red pepper flakes. Serve immediately and enjoy Pasta’s favorite pasta dish.

Find it online: https://pastashoppe.com/pastas-pasta-primavera-chicken-go-boston-bruins/

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