Baked Pasta
Chicken Noodle Casserole
When fall approaches and the new school year begins, families need some easy go-to recipes for weeknight meals. Something that will appeal to the entire clan. Well, here you go! This is our quick and easy Chicken Noodle Casserole. It might be my new favorite, combining the best flavors of Chicken Noodle Soup and Chicken…
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Baked Mac and Cheese Bites
There is no doubt these Baked Mac and Cheese Bites will become a family favorite! Whether served as little appetizers or as a fun side dish…they will be the star of your next gathering! Mmmmm…macaroni and cheese…something that most of us have been dreaming about since we were kids. There is nothing more satisfying than…
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Deconstructed Lasagna with Low Carb Pasta
On a busy weeknight, this recipe can come in handy! Don’t spend time laboring over your family’s lasagna…it’s time to deconstruct! Super easy, cheesy, and absolutely delicious. Making it all in one pot is a timesaver and leftovers are “gold” the next day! Let’s start with the noodles. You can use regular lasagna noodles and…
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Pretty Zucchini Lasagna
Hey Friends! You haven’t heard from me in a while…I’ve been getting my first born launched off to college life and burying myself in a bunch of comfort food. ? I’ve needed a few weeks to get through the curve of this new home dynamic…and happily, as I’ve eaten my way through all sorts of…
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Creamy Chicken and Sun Dried Tomato Pasta
The month of “lucky” has just begun and already I’m feeling like I’ve touched the pot of gold! My mother, affectionately known as “Cookie”, has gifted me with another clever, delicious post. She is a former gourmet cooking teacher, has built a successful catering business here in Nashville, and is known for her creative, absolutely…
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Tailgate Timballo
Friday. Beautiful Fantastic Snow Day! Woohooooo! Which turned into Snow Days…and now Snow Long Weekend! Ok, enough! It’s time to get back to a regular schedule! Even my kids grumbled this morning, “We are sore and tired of sledding .” 🙂 We are all stir crazy here in Nashville after 8” of snow and three days…
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Cheesy Beef & Noodle Casserole (Lightened Up!)
Another week of gray skies and cold weather…burrrr! We just want to see a little sunshine please – Santa! Might be an unusual request, but worth asking. These shorter days of daylight also seem to throwing off my eating and sleeping patterns. I want dinner at 4:45 and am looking at my clock at…
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Turkey Tetrazzini (for turkey leftovers!)
It’s getting close…but it’s not too late! The thought of Thanksgiving leftovers is still out there and in fact, your turkey for the “big day” is probably still in the freezer. If you are hosting company over the holiday, which we do every year (best company EVER! – my sister Kathy and her family :))…
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Butternut Squash & Kale Cannelloni
Extra! Extra! Read all about it! Something exciting happened around here last week! Our Italian Inspired Petite Pumpkin Pasta (Zucchettes), was featured in the NY Times Dining section! The long time influential food critic and writer, Florence Fabricant, had an assistant call our office and inquire about the pasta. Immediately our hearts began to…
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