Delicious pasta recipes and fun pasta ideas
Hey Friends! You haven’t heard from me in a while…I’ve been getting my first born launched off to college life and burying myself in a bunch of comfort food. 😊 I’ve needed a few weeks to get through the curve of this new home dynamic…and happily, as ...
I LOVE Pasta Salads! Nothing is better in the heat of summer than a great pasta side. Pasta salads showcase some of our best seasonal produce and when chilled, satisfy everyone on a hot summer night. I want to share with you all some of my favorite ...
Thanksgiving is only few short weeks away, and the volume of Thanksgiving recipes and beautiful photos are flooding the internet. Is your holiday menu curated and ready to go yet? How about some Thanksgiving “meat” alternatives for your vegetarian ...
Aww…fall…the time of year when pecans start emerging on the food scene. Whether you pronounce them PEE-cans or Pe-CAHNS, you’ll soon be consuming them as Pecan Pralines, Pecan Pies, Candied Pecans, Spiced Pecans, and may I introduce you to my new ...
Are you thinking about what to bring to your Labor Day cookout? You know ribs, burgers, sausages, etc. are probably on the menu…so what exactly are you thinking about?! Let me help you: start thinking about this Light and Herby Mediterranean Pasta ...
It’s summer, it’s hot, and we are all still grilling out and working the barbeque. If there is one side dish that exemplifies “a BBQ side” it’s ‘ole Cole Slaw. Depending on where you live, the local favorite may be a vinegar based or a creamy ...
It’s the time of year we begin to flirt with our outdoor grills…but are still very loyal our ovens, standing steadfast in our cozy kitchens. Boursin® Pasta with Oven Roasted Veggies may mark my farewell dish to the season. I’m ready to break up and ...
It’s been a while since I’ve cooked our Whole Wheat Angel Hair Pasta, and as spring approaches I know we are all still focused on eating healthy this year…right?! You are going to love this Roasted Tomatoes, White Beans, and Spinach Pasta ...
Which side of the “blue cheese” court do you fall on? Blue cheese definitely has its rabid fans and then plenty of people who just stay clear away. I don’t feel like I’ve ever spoken to someone who “kinda liked” blue cheese. Is it the mold ...
One of my favorite things about Greek food is the Tzatziki sauce. (not so easy to say or spell, is it?) The cool, tangy, “dill”iness of it always feels and tastes so good! Especially in the heat of summer…and boy, are we in it. Whew. Greek and ...
